Our Coffees

	Ngozi Gihere 2, Sogestal Ngozi, Burundi A Terroir Coffee Raspberry acidity\|Brown sugar\|Raisins Very sweet, savory, tamarind, tropical fruit Qty
	Konga Co-op, Yirgacheffe, Ethiopia Organic A Terroir Coffee Candy lemon-with-ginger aroma infused with light floral peach A Good Food Awards Finalist! Qty
	Karogoto, Nyeri, Kenya Roasting Every Monday Powerful blackberry-black currant, full body, effervescent acidity Qty
	La Minita, Tarrazu, Costa Rica A Terroir Coffee Sold out - Check for new crop in May! Full bodied with sparkling acidity ~ Maple syrup, nuts and a hint of ripe peaches
	Tarrazu, Costa Rica Complex sweet nutty flavors and a generous dash of milk chocolate Qty
	Custom House Vienna Roast Bittersweet dark caramel over a dark chocolate bar Qty
	Juaja, Antigua, Guatemala A Terroir Coffee Assam Tea \| Dark Chocolate \| Mandarin Orange Replacing San Augustin! Qty
	San Augustin, Antigua, Guatemala Tasting Notes: Cherry \| Plum \| Milk Chocolate
	Daterra Reserve, Cerrado, Brazil A Terroir Coffee Soft creamy notes of walnut, pecan and sweet oranges. Smooth, medium bodied. Qty
	El Roble, Santander, Colombia \| Organic A Terroir Coffee Sugary green apples, grapefruit, and raspberries with brilliant clarity Qty

Displaying page 1 of 4 Goto: 1 | 2 | 3 | 4 | next